Attention to All Egg Lovers. World’s Fluffiest Omelette From France Has a Branch in Tokyo

We love eggs. It is an integral part of our daily diet that can be cooked in different creative way and can be enjoyed any time of the day.

Needless to say that egg makes an excellent source of protein with other nutrients that are important to us. Humans start to consume eggs since the dawn of human time, and the history is complicated and diverse.

Eggs are adaptable to many different types of recipes and guess what our favorite is? Omelette! Fluffiest omelette to be the exact term. It is not easy to make a light, fluffy omelette and so we bring you to a restaurant that serves the world’s fluffiest omelette.

La Mere Poulard, based in Tokyo recently launch an omelette which has successfully created quite a stir amongst its patrons. You can watch the video that the omelette is so giant and foamy that give you a perception that it is made of meringue.

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